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Helping people make better seafood choices for a healthy ocean
Search Seafood Recommendations
Our recommendations help you choose seafood that's fished or farmed in ways that have less impact on the environment.
What Businesses Can Do
New and Updated Recommendations
February 2019
This month we bring you updated recommendations for squid.
Learn more about our recommendationsWhat's New
Partners
Introducing a New Tool to Address Carbon Emissions in Seafood Production
Learn more about the carbon footprint of farmed or wild-caught seafood compared to land-based proteins.
Read more about the Seafood Carbon Emissions ToolRecommendations
New Consumer Guides Now Available
Our classic, pocket-sized guides have been updated with our latest recommendations.
Get your consumer guideConservation
Making Strides for Ocean Health at the Our Ocean Conference
Monterey Bay Aquarium Executive Director Julie Packard and former U.S. Secretary of State John Kerry announced two major commitments.
Read more on our Conservation & Science blog